Minnesota-Grown Wild Rice (16 oz.)
Wild rice, in actuality, is not a rice at all; it is a delicious and highly nutritious wild grain. Wild rice is native to North America, grows wild in the Great Lakes Region, is harvested for food, and is also grown as a field crop. It is often referred to as the "caviar of grains" because of its spectacular full-flavored appeal.
Harvesting wild rice is the process of gathering wild rice kernels from their stalks. This is a process that has been used by native Ojibway for centuries.
Wild rice is a culinary treasure from the north woods of Minnesota. The distinctive nuttiness and richness of flavor and al dente texture makes it ideal for pairing with game birds of any kind. Wild rice can be used as a side dish (we like it with any type of mushroom, pine nuts and/or water chestnuts) or as a stuffing. Either way, wild rice will turn your game meal into an exotic and luscious feast.
Wild rice is VERY easy to prepare. We include recipes and instructions with every bag.
|Product Type: Wild Rice|
Size/Length: 16 ounce bag
Produced in USA